July 16, 2014
Stupid Icebox Lemon
Pie
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1 baked Pie Shell 1 can Sweetened Condensed Milk 1/2 c Fresh Squeezed Lemon Juice 1 container Cool Whip Lemon Zest, to taste |
Combine milk and lemon juice thoroughly, then blend in about 2/3 of the Cool Whip. Pour into pie shell and top with remaining Cool Whip. Chill 2 hours. Sprinkle with lemon zest if desired. |
